Contribution of Forest Ecosystem Services Toward Food Security and Nutrition

Author or Institution as Author
Dr Cliff Dlamini
Resource Type
CCARDESA Content
Category
Journal Article
Type
Document
Date of Publication
Sep 01, 2022
Language
English
Description/Abstract

This chapter discusses how forest ecosystem services (FES) can contribute toward food security in the context of Sustainable Development Goal 2, which seeks to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture.

Institution
Eswatini National Trust Commission, Lobamba, Swaziland
Citation

Dlamini, C.S. (2019) Contribution of Forest Ecosystem Services Toward Food Security and Nutrition. In: Leal Filho W., Azul A., Brandli L., Özuyar P., Wall T. (eds) Zero Hunger. Encyclopedia of the UN Sustainable Development Goals. Springer, Cham

 

Copyright/Licence
Creative Commons – Attribution - NonCommercial - ShareAlike (CCBYNC SA)

Latest Resources

View All

Zwischenevaluierung des IKI-Projekts „Grüner wachsen: Wiederherstellung und nachhaltige Nutzung von agro-pastoralen Systemen in offenen Trockenlandschaften im südlichen Afrika“ (Gr…
view
Mid-term Evaluation of IKI project “Growing Greener: Restoration and sustainable agropastoral systems in open arid landscapes across Southern Africa (Growing Greener)”
view
Évaluation à mi-parcours (MTE) du projet IKI «Growing Greener: Restoration and sustainable agropastoral systems in open arid landscapes across Southern Africa» (Growing Greener)
view
Alturas de resíduo favorecem a rebrota, a produtividade e a persistência do Capim Elefante (Pennisetum purpureum Schum.) cv. Cameroon Roxo durante a época seca
view

Funding Partners